Yaxell Ketu SG2 8 Inch Chef's Knife - Japanese

Comprehensive Details

Handcrafted in Seki, Japan

Craftsmanship: This knife is handcrafted in Seki, Japan, a region renowned for its expertise in metallurgy and woodworking. The high-performance SG2 powder stainless steel used ensures unparalleled quality and durability.

Advanced Material: SG2 steel is a result of powder metallurgy, providing a very fine microstructure. This allows for further hardening without sacrificing toughness, making it incredibly strong and resistant to corrosion.

Superior Heat Treatment

Durability: The knife is heat treated and ice hardened to a high 63 Rockwell hardness rating (HRC). This improves edge retention over VG10, AUS10, and other similar stainless steels, ensuring it stays sharp for longer.

Stainless Clad Construction

Protection and Corrosion Resistance: The 3-layer stainless clad construction not only protects the SG2 cutting core but also enhances corrosion resistance, making it perfect for everyday use.

Professional Blade Finish

Ease of Use: The stunning tsuchime (hammered) blade finish makes food release effortless. The hand-sharpened, highly polished edge (12 degrees, even double bevel) ensures razor sharpness right out of the box, perfect for precise cutting.

Ergonomic Handle

Comfort and Durability: The fully contoured handle is made from resin-infused wood fibers, providing both comfort and durability. The stainless steel bolster offers excellent balance. Traditional Japanese design elements such as a mosaic pin and embossed Yaxell kanji logo enhance its aesthetic appeal.

Dimensions and Suitability

Size and Weight: The knife has an 8-inch blade, 1-3/4-inch height, and a total length of 13-1/4 inches, weighing 7.1 oz (205g). It is suitable for both right and left-handed users.

Care Instructions: Handwash only to maintain the knife's quality and longevity.

Limited Lifetime Warranty

Reliability: Backed by a limited lifetime warranty, this knife is a trusted investment for any kitchen.

Why Choose This Knife?

• Exceptional Quality: Handcrafted in Seki, Japan, using advanced SG2 powder stainless steel.
• Superior Durability: Heat treated and ice hardened for improved edge retention.
• Enhanced Protection: Stainless clad 3-layer construction for lasting corrosion resistance.
• Professional Finish: Hammered blade for easy food release and razor sharpness.
• Ergonomic Design: Comfortable handle with balanced design.
• Longevity: Suitable for both right and left-handed users, and backed by a limited lifetime warranty.