Feature Summary
Enso Sushi Knife: Premium Japanese Craftsmanship
Superior Edge Retention and Hammered Finish
Crafted from premium Japanese VG10 37-layer stainless steel, the Enso sushi knife ensures excellent edge retention. The stunning hammered (tsuchime) finish not only enhances its aesthetic appeal but also contributes to a more durable blade.
Premium Rockwell Hardness and Optimal Edge Angle
With a Rockwell Hardness of 61°, the knife delivers exceptional performance. The blades are hand-ground to an approximate edge angle of 12°, providing superior sharpness and control.
Versatile Design for All Users
The double-bevel edge makes this knife perfect for both right- and left-handed users. This feature ensures versatility and maximizes convenience in daily use.
Durable and Eye-Catching Handle
The black canvas micarta handle adds a robust, professional touch to the knife. Securely fastened with three stainless steel rivets and an end cap, it ensures durability and a comfortable grip during use.
Dimensions and Weight
- Blade Length: 7"
- Blade Height: 2"
- Overall Length: 12.25"
- Spine Thickness at Heel: 1.8mm
- Weight: 7.1 oz. (202g)
Handcrafted in Seki City, Japan
All Enso knives are meticulously handcrafted in Seki City, Japan, home of traditional Japanese sword-making. This ensures each knife's quality and unique craftsmanship.
Lifetime Warranty
Enso backs up its commitment to quality with a lifetime warranty, giving you peace of mind with your purchase.
This knife is not just a tool; it's an investment in culinary excellence and craftsmanship.
