Yaxell Ran Plus 7 Chinese Chef's Knife - VG10 Damascus Steel 67 Layers

The Performance You Can Expect

Perfectly Crafted Knife with Advanced Japanese Technology

Durable and High-Quality Material

Constructed of Japanese VG10 Cobalt Molybdenum Vanadium stainless steel, this knife ensures superior durability and sharpness. The steel's 61 Rockwell Hardness rating guarantees it can withstand tough tasks without losing its edge.

Unmatched Craftsmanship

The blade features 34 layers of hard and soft stainless steel on each side, resulting in a total of 69 layers. This unique construction ensures extreme durability and precise cutting.

Stylish and Durable Handle

The Black Micarta handle complements the knife's design and offers a comfortable grip. The handle is strengthened with two stainless steel rivets and constructed as an enclosed full tang. This design ensures strength, durability, and perfect balance.

Distinctive Damascus Pattern

The Damascus design pattern adds a touch of elegance and tradition. Clean the knife easily by rinsing it with warm water and mild detergent.

Ideal for Heavy Use

This knife is perfect for those who require a reliable and durable cutting tool. Whether you're a professional chef or a serious home cook, this knife can handle the demands of frequent and rigorous use.

Made in Japan with a Lifetime Warranty

Crafted in Seki City, Japan, known for its manufacturing of high-quality knives. This product comes with a lifetime warranty, ensuring your investment is secure for years to come.

Why Choose This Knife?

• Superior Durability: Constructed with 61 Rockwell Hardness steel for exceptional toughness.
• Advanced Construction: 34 layers of hard and soft steel on each side.
• Stylish and Functional: Black Micarta handle with stainless steel rivets for durability and balance.
• Lifetime Warranty: Secure your investment with a lifetime guarantee.
• Versatile: Perfect for both professional chefs and home cooks.