Yaxell Ran Plus 6.5 Nakiri Knife, VG10 Damascus 67 Layers

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Premium Weapon for Any Kinetic Pursuit

Built for Durability and Precision

This chef's knife is constructed from Japanese VG10 Cobalt Molybdenum Vanadium stainless steel. Known for its exceptional edge retention and hardness, VG10 ensures your blade stays sharp for longer and remains tough under heavy use.

Hand-Engraved Japanese Kanji

Each blade is intricately hand engraved with traditional Japanese kanji characters, adding a touch of elegance and significance to your culinary tools.

Precision Engineering

61 Rockwell Hardness indicates the steel's strength, making it durable and able to withstand rigorous cooking tasks. The 69 layers of alternating hard and soft stainless steel ensure a balanced, durable edge.

Beautifully Crafted Handle

The black resin and linen canvas Micarta handle features two stainless steel rivets, providing a sturdy and secure grip. The enclosed full tang construction ensures strength, durability, and balance.

Durable Damascus Pattern

The Damascus pattern provides an aesthetically pleasing design while enhancing the blade's strength and cutting performance.

Easy to Clean

The blade can be cleaned with warm water and mild detergent, making it simple to maintain. The approximately 12° blade angle ensures efficient cutting.

Handcrafted in Seki City, Japan

Forged by skilled artisans in the renowned city of Seki City, Japan, this knife is a testament to traditional craftsmanship and modern precision.

Lifetime Warranty

Enjoy peace of mind with a lifetime warranty, covering any manufacturing defects.

This knife is perfect for those who value quality, precision, and durability in their kitchen tools. Whether you’re preparing gourmet meals or everyday dishes, this knife will help you achieve the best results.