Price
Craftsmanship and Quality: This knife is meticulously crafted in the renowned city of Seki, Japan, using high-performance SG2 powder stainless steel. Exclusive to Japan, SG2 steel is produced using powder metallurgy, resulting in a fine microstructure that allows for further hardening without sacrificing toughness.
Heat Treated and Ice Hardened: The knife undergoes heat treatment and ice hardening, achieving a high Rockwell hardness rating of 63 (HRC). This significantly improves edge retention compared to VG10, AUS10, and other similar stainless steels.
Stainless Clad Construction: The knife features a stainless-clad 3-layer construction, protecting the SG2 cutting core and enhancing corrosion resistance. The robust design ensures durability and longevity.
Tsuchime ("Hammered") Blade Finish: The stunning tsuchime finish not only adds aesthetic appeal but also aids in food release. The hand-sharpened edge, polished to 12 degrees with a double bevel, ensures razor-sharpness right out of the box.
Fully Contoured Handle: Made from resin-infused wood fibers for comfort and durability, the handle is complemented by a stainless steel bolster for excellent balance. The handle also features a traditional Japanese mosaic pin and an embossed Yaxell kanji logo.
Detailed Specifications: The blade measures 8.5 inches (21.6 cm) in length and 2.25 inches (5.7 cm) in height, with an overall length of 13.5 inches (34.3 cm). The knife weighs 9.1 ounces (260g) and has a spine thickness of 2mm at the edge heel. It is suitable for both right and left-handed use.
Hand Wash Only: To maintain its quality and longevity, this knife should be hand washed only.
Guaranteed Quality: Enjoy peace of mind with our limited lifetime warranty, ensuring that your investment in this exceptional knife is well-protected.
This precise and detailed description will help potential buyers quickly understand the knife's unique features and value.