Yaxell Ran Plus 7 Japanese Chef's Knife - 67-Layer VG10

Competitive Edge

Durable and Precise Japanese Kitchen Knife

High-Quality Materials - Constructed of Japanese VG10 Cobalt Molybdenum Vanadium stainless steel, offering exceptional durability and sharpness. - Hand-engraved Japanese kanji adds a personal touch and visual appeal. - 61 Rockwell Hardness ensures excellent performance over time.

Layered Steel for Sharpness - 34 layers of hard and soft stainless steel on each side, resulting in 69 layers total. - This layered design enhances edge retention and overall performance.

Stylish and Durable Handle - Black Micarta handle with two stainless steel rivets for a secure and comfortable grip. - Enclosed full tang handle construction ensures strength, durability, and balance.

Damascus Design Pattern - A beautiful Damascus design pattern on the blade. - Easy to clean with warm water and mild detergent.

Blade Angle - Approximately 12° blade angle ensures precise cutting and a smooth slicing experience.

Craftsmanship and Warranty - Handcrafted in Seki City, Japan, known for its excellence in knife manufacturing. - Comes with a lifetime warranty, providing peace of mind.

Why Choose This Knife?

• Durability and Sharpness: The VG10 steel combined with 61 Rockwell Hardness makes it incredibly durable and long-lasting.
• Precision Cutting: The 12° blade angle provides perfect precision for detailed and efficient cutting.
• Comfort and Durability: The enclosed full tang handle ensures a balanced and comfortable grip, perfect for everyday use.
• Aesthetic Appeal: The hand-engraved kanji and Damascus design pattern make it a stunning addition to any kitchen.
• Warranty and Craftsmanship: Enjoy a lifetime warranty and the craftsmanship of expert artisans in Japan.

This knife is perfect for chefs, home cooks, and anyone looking for a high-quality, precise, and durable kitchen tool.